Amid rising US food prices, what should we be cooking from scratch? – The Guardian

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1. US grocery prices have risen faster than the rate of inflation since the onset of the Covid pandemic, with people now paying 25% more for their groceries than pre-pandemic. Grocery prices have been increasing faster than other prices for the past three years.
2. Higher prices are a top concern for American families, as almost every household buys groceries regularly. Restaurants have also become more expensive due to higher food and labor costs.
3. To reduce the cost of groceries, consider cooking some foods from scratch at home. Benefits of scratch cooking include minimizing food and packaging waste, knowing exactly what’s in your food, and saving money. Experts provide cost-saving kitchen staples that are easy to make from scratch, even for beginners.

om the store. Making pizza dough from scratch is not only cost-effective, but it also allows you to customize the flavor and texture to your liking.

The ingredients for homemade pizza dough are simple and affordable. All you need is flour, yeast, salt, sugar, water, and olive oil. These ingredients can usually be found in most kitchen pantries, making it easy to whip up a batch of pizza dough whenever you’re in the mood for homemade pizza.

Making your own pizza dough also gives you the opportunity to experiment with different types of flour, such as whole wheat or gluten-free, depending on your dietary needs or preferences. You can also add herbs or spices to the dough to enhance the flavor.

In terms of the process, making pizza dough from scratch does require some time and patience. You’ll need to activate the yeast by combining it with warm water and sugar, and allowing it to sit until it becomes frothy. Then, you’ll gradually mix in the flour and salt until a dough forms. Kneading the dough for a few minutes helps develop the gluten, which gives the dough its elasticity. After that, you’ll let the dough rise for about an hour until it doubles in size.

Once the dough has risen, you can divide it into individual portions and shape it into pizza crusts. From there, you can add your favorite toppings and bake in the oven until the crust is golden brown and crispy.

Not only is making pizza dough from scratch a cost-saving option, but it also allows you to have a fun and interactive cooking experience. You can involve your family or friends in the process, making it a shared activity that brings everyone together. Plus, the satisfaction of biting into a slice of pizza made with your own homemade dough is truly rewarding.

In conclusion, cooking foods from scratch, such as homemade hummus and pizza dough, offers several benefits. Not only does it help reduce the cost of groceries and dining out, but it also allows you to have more control over the ingredients, flavors, and nutritional value of your meals. Additionally, cooking from scratch can be an enjoyable and educational experience that can be shared with loved ones. So next time you’re at the grocery store or considering ordering takeout, consider trying your hand at making these kitchen staples from scratch. You might be surprised by how much money you can save and how delicious your homemade creations turn out.


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